A deep dive into my Amatriciana. One of theee best pasta recipes - I ate this in Rome at the famed Roscioli and SantoPalato and honestly this tastes just as good.
Pancetta tip: Make sure you don't get hot smoked pancetta. It shouldn’t be the colour of bacon. I haven’t found the right pancetta at Coles or Woolies, but you will find it at almost every Italian supermarket/deli/butcher.